Because good food deserves good manners—and so do the people you eat with.
Eating out isn’t just about food. It’s about connection, presence, and the kind of social grace that makes people want to dine with you again. Whether it’s a stress reliever, a business lunch, or a chance to bond with your team, how you show up at the table says a lot about who you are.
Here are 10 simple but essential rules to follow when dining out—especially with others:
1. Stop Saying “Whatever”
When someone asks, “Where do you want to eat?” and you say “Anything” or “Whatever,” what you’re really doing is pushing the decision—and pressure—onto someone else.
Instead, show you care. Try: “I’m open to Chinese, Tex-Mex, or something new. What sounds good to you?”
It shows personality. It shows you’re engaged. It shows you’re a grown-up.
2. Offer to Drive—And Keep Your Car Clean
Always being the passenger is a quiet red flag. If you have a car, take a turn driving. Keep it clean enough that someone wouldn’t mind sitting in it. A tidy car is a subtle sign of self-respect—and respect for others.
3. Keep Your Order Simple
Look up the menu beforehand if you can. If you’re vegetarian or have dietary restrictions, be ready to adapt. In a big group, overly complex orders confuse the server and slow everything down.
Try: “I’ll have the chicken fajitas” or “Today’s special sounds great.”
Clarity = confidence.
4. Learn the Food. Seriously.
It’s taco, not tayco.
If you’re not sure how to pronounce something, Google it before you go. It’s a small effort that shows cultural curiosity and self-awareness. Plus, it helps avoid those awkward corrections mid-order.
5. Double-Dipping Is a Felony
One chip. One dip. That’s it.
If you take a bite and dip again—you’ve just committed a social crime. No one wants your saliva in their salsa. It’s gross. Don’t be that person.
6. Order Something to Drink
Even if it’s just water, always order a drink. Saying “nothing” confuses the server and makes the table dynamic weird.
And while we’re at it—try drinking with ice. Unless there’s a medical reason, getting used to iced drinks is part of fitting in here. It’s one of those cultural tweaks that’s surprisingly appreciated.
7. Don’t Smack, Chomp, or Talk with Your Mouth Full
Eat with your mouth closed. Chew quietly. Take small bites. And for the love of all things holy, do not talk with food in your mouth. It’s distracting, unappetizing, and can make people genuinely uncomfortable.
8. Match the Pace
Eating too fast or too slow throws the whole table off. In America, we don’t rush meals. Lunch is often a 30–45 minute break to connect and unwind. Try to stay in rhythm with your group. It makes the whole experience smoother—and more enjoyable.
9. Say Something Nice About the Food
You don’t have to fake it—but show some positivity. Even a small comment like, “This dip is amazing” or “I’m really enjoying this,” adds to the vibe.
And whatever you do—don’t make a face if you dislike something. You’re not auditioning for a food critic show. A bad reaction can ruin someone else’s appetite (and possibly their opinion of you).
10. Understand Tipping
Tipping is not optional—it’s part of the experience.
If you’re paying individually for a $10 lunch, round up generously—$2–$3 is a kind gesture. For larger bills, follow this:
15% for average service
20% for good service
25% if you’re feeling grateful (or picky)
Generous tippers are remembered—and appreciated.
✨ Final Thought:
Good dining etiquette isn’t about being perfect. It’s about being thoughtful.
When you eat with grace, you create space—for laughter, connection, and even future opportunities.
And trust me, people notice those who are easy to eat with. Be one of them.