Biranj — A Timeless Heritage Rice Recipe from Bihar
Krishna BhaskarBiranj is a crazy good and crazy rich recipe of Bihar.
Recipes
KB’s Foolproof Oven Cooking Guide: Exact Temperatures & Times for Chicken, Fish & Vegetables
No-Nonsense Oven Baking Temperatures & Times I’m not writing a life story here. You came for two things: temperature and minutes. These are exactly what I use in my kitchen.…
KB’s Quick Stir-Fried Green Beans with Cashews
A simple, colorful, 20-minute veggie side—perfect for busy weekdays. Instructions I always buy the green beans from Costco, but you can probably find fresh green beans at any stores near…
Bomb Dot Com Egg Curry
A soulful, spicy egg curry that hugs your heart and fills your belly. Perfect with rice or roti. Quick to make, hard to forget. 🥚 Ingredients (Serves 3–4): For the…
🌶️ KB’s Hot Green Chutney Recipe 🌿
A fiery, flavor-packed cilantro chutney that’ll wake up any meal! Ingredients: To dry roast: 15–20 cardamom seeds 1 teaspoon black peppercorns 1 teaspoon coriander seeds ½ teaspoon cumin seeds For…
How to make a good chai at home
Serves: 2 cups Time: ~15 minutesMood: Comforting, cozy, and meant to be shared 🛒 Ingredients 1 inch fresh organic ginger root 2 green cardamom pods 2 cups water 1–2 teaspoons…
Herb Roasted Rose Potatoes
A dish so beautiful it blooms on your table—and so delicious it disappears in minutes. This is a recipe my daughter Rose has lovingly perfected. A couple of times a…
Easy and Best Key Lime Cheesecake Recipe: Tangy, Creamy, and Just the Right Kind of Fancy
If Florida sunshine had a flavor, I’m convinced it would be key lime cheesecake. This one’s tangy, velvety, with just enough zing to make your inner-self want to become the…
Singhara Flour Laddoo (Fasting Special)
Ingredients: Singhara (Water Chestnut) Flour – 200 g Khoya (Mawa) – 100 g Ghee – 100 g Sugar – 250 g Water – ½ cup Cardamom Powder – to taste…
Craving Something Delicious? Try My Easy to Make Chhole-Bhature Recipe!
If you’re in the mood for something soul-satisfying, spicy, and purely comforting—look no further. This Chhole-Bhature recipe is my go-to dish when I want something indulgent but made with love…